Details of the Bed & Breakfast Establishment:
(a)Area (in sq. metres) with title – owned/ leased (copies
of sale/ lease deed to be enclosed)
(b)Whether building plan approved from
local authorities (copy to be enclosed)
(c)Whether clearance obtained from the Police Authorities regarding
the antecedents of the owner / owners
and the proposed activity (copy to be enclosed)
(d) Number of rooms and area for each type of room in sq.ft. (single/double/suites)
(e) Number of attached baths
(f) Details of public areas for the following facilities in sq.
ft.
(i) Lobby/lounge
(ii) Dining space
(iii) Parking facilities
(h )Details of Fire Fighting equipment/ hydrants etc. if any
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